The French Riviera is equally as popular with jetsetters and the ultra wealthy as it is with pale-skinned Northern Europeans seeking the warmth and pleasures of sun and sea. One thing they have in common, though, is a thirst for the local Rose wine. Chateau Saint-Maur, nestled in the mountains about six miles away from St. Tropez in what is known as Cotes de Provence, or the hillsides overlooking the sea.
Despite the fact that the French now drink more Rose than white wine, plenty of it makes its way onto the US market.
Read our reviews of these three gems and enjoy them as summer slips quietly away:
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